All Torbreck wines rely on great terroir and great viticulture, but the third and equally significant quality factor is the time when the fruit leaves the vineyard – the picking date.
Mataro (or Mourvédre as it is called in France) was once a ‘workhorse variety’ used for fortified winemaking in Australia, but is now receiving due acknowledgement as a superb varietal table wine, taking its place alongside Barossa Shiraz and Grenache
CONCORDIS is a collaborative winemaking project that unites four Barossa producers – Kaesler Wines, Seppeltsfield Winery, Torbreck Vintners and Two Hands Wines – to create a unique cuvée from one tonne of their finest Shiraz grapes each vintage