It comes as no surprise to find that non-traditional Barossan varieties such as Marsanne, Roussanne and Viognier, have adapted as well to their new home as their red counterparts have done over the last century or so.
Fashioned with the savoury, food friendly dry whites of Southern France in mind, Woodcutter’s Semillon is the ideal tonic after a long day in the vineyard.
Torbreck Vintners was created with the aim of building one of the best wine estates in the world. The vision is to pay homage to the vineyards of the Barossa Valley, home to some of the oldest vines on the planet.